Geoff Kaiser, Beacon Hill neighbor and Seattle Times news-partner-in-law at Seattle Beer News, drops by the Beacon Pub and likes what he finds:
…when a few friends and I finally decided to stop in and check it out this past weekend, I was ecstatic to find that they actually have several taps of good beer! Upon walking in I first noticed a couple of taps from Three Skulls Ales, then a tap from Snoqualmie. At that point, I said to a friend, “Wow, I wasn’t expecting them to have much of anything interesting to drink. This rocks.”
It does! And here’s hoping the wursts are back for the summer. Read the rest at SBN.